I have always been interested in the idea of food as medicine, and the significant role our diets play in our long-term health. On the latest episode of “Healthful,” I sat down with Dr. Laura Cox, an assistant professor at Brigham and Women’s Hospital and Harvard Medical School. Cox is an expert on the gut…
When Ray Kohn started feeling pain in his knees and elbows in 2015, he attributed it to his work as a stunt driver and mechanic. But as the years went on, he began to notice his body changing in unusual ways: His head grew so much that he needed a larger helmet, and his hands…
I’ve long been obsessed with the idea that there is an important connection between your gut and your brain, and now there’s science to confirm that nutrition can help treat many diseases. Dr. Trisha Pasricha is a double board-certified internal medicine physician and gastroenterologist. She’s the head of the Gut-Brain Institute and an assistant professor…
A Food and Drug Administration advisory panel voted to broaden access to at least one peptide during a two-day meeting discussing whether compounding pharmacies can fill prescriptions for some unapproved peptides. The meeting comes during a surge of interest in the unapproved therapies. Peptides are short strings of amino acids, the building blocks of proteins, linked by…
